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Processed Meats: Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

Processed Meats: Improving Safety, Nutrition and Quality (Woodhead Publishing Series in Food Science, Technology and Nutrition)

746 Páginas · 2011 · 7.86 MB · inglés

by Joseph P. Kerry & John F. Kerry

“ No me arrepiento de lo mucho que amo, y evito aquellos que se arrepienten de su pasión. ” ― Rumi

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